Data from 2019 and The Development in 2020
Some of the latest data available on the egg industry in South America before the effects of the Covid-19 pandemic is from the year 2019. At this time, the largest producer of eggs in South America is Brazil, which is placed number 6 in the world, producing 55.656.270 (000) eggs that year1. In terms of consumption of eggs per capita, Colombia came in 6th in the world and Argentina follows in 7th place, consuming 292 and 285 eggs per capita respectively2.
Some key factors that have defined the South American egg industry in 2020 were Brazil’s 30% increase in egg production, and, overall, there were around 300 million eggs produced daily in South America3. The top 5 egg-producing countries in South America make up 90% of all the egg production on the continent.
Considering the whole region of Latin America, this area constitutes 11% of the world’s total egg production4, where 9% of eggs will be lost in production due to handling problems during collection, grading, and packing5. This is because much of the egg handling is done through manual labor due to the fact that labor is relatively cheap. However, as egg production grows in South America, it will be more economical for egg producers to start investing in advanced egg handling equipment, thus, reducing the amount of egg loss in production.